Tuesday, February 24, 2009

That Is The Best Thing You Ever Put Into A Crock Pot!

That's what the roommate said as I opened the front door. The smell wafted through the air and the taste was just as good. I'll share the recipe with you.

Around 5lbs of pork shoulder roast on sale for 98 cents per pound.
3 or 4 small red potatoes chopped
Lots of peeled baby carrots.
A sauce and spice packet for pork roasts.
1/2 cup of water
Some thyme.
Some garlic.
Some oregano.
1/2 cup or so of ketchup on top of everything.

Put in a crock pot and let simmer for over 8 hours.

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